WIS, WWA | from the slopes

I have been in California this week with my family, skiing at Lake Tahoe, and I’ll be back tomorrow.

Soooo, this is a week of ski eats. 😉 We are taking turns cooking, so this’ll be a bit different than my usual reports.

What I Spent

I spent $0 at the airport because I barely had time to get from one flight to the other. I did buy some groceries here (mainly snacks to put in my ski coat pockets), but I don’t have my receipt handy.

I did also spent $1.50 at Costco; see below.

What We Ate

Saturday

This may surprise you but…I had never had a Costco hot dog before! We did some grocery shopping after our flight, and we decided to just eat dinner at Costco.

Sooo, I had my inaugural Costco hot dog.

Will I lie awake at night craving it? No.

But it WAS a good deal for $1.50. 😉

Sunday

My mom made her cheeseburger soup plus some roasted broccoli. I didn’t take a picture, but here’s one from a previous ski trip.

And I made enough for a leftovers lunch for work on Monday.

Monday

It was my night to cook, so I made a double recipe of stuffed shells with sausage, and we also had a green salad and some toasted rolls.

Here’s the recipe I use for stuffed shells, in case you want it!

Tuesday

My brother made grilled chicken burrito bowls.

Wednesday

Spaghetti and meatballs, with garlic bread, and roasted broccoli. I forgot to take a picture!

Thursday

My other brother and his wife made an orzo and chicken dish.

Friday

We are planning to go out for dinner and then tomorrow, I fly home! I will be glad to see Zoe and my cats (Zoe says Chiquita has been looking out the window for me. Ha.)

What did you have for dinner this week?