Chiquita was watching me through the curtains while I blogged. 😉
What I Spent
I spent:
That makes $27 for me, which is pretty dang low.
What We Ate
Saturday
I worked, and I ate my chili/rice lunch.
Sunday
I came down with a cold, so Zoe picked up some Panera for us after her work shift, using one of my credit card gift cards.
I realize that looks mainly like a bagel, but it’s their asiago steak bagel sandwich, which is super good!
Monday
I cooked the rest of my clearance thin-sliced beef and ate that with some sweet potatoes (sriracha mayo on top of the potatoes and beef) and some red peppers with Greek yogurt dipping sauce.
Tuesday
I thawed some chicken and used this quick chipotle marinade on them. I also made a cilantro-lime sauce, and used it as salad dressing.
Zoe had an evening class, so after she left, I took my serving to the park. 🙂
I packaged up two lunch servings as well, since I had Wednesday and Thursday work shifts this week.
Wednesday
I ate my chicken salad at lunch.
And I had some yogurt and fruit after work.
Thursday
More chicken salad for lunch at work.
And then I had some shredded wheat after work.
Friday
I’m off today (the only Friday in September I’m not working!), and for a day of fun, I’m getting my tuberculosis test spot-checked (you have to have it looked at 48-72 hours after the injection), and I’m also doing my drug test.
I know how to spend a Friday, that’s for sure. I have not decided on dinner, but maybe I deserve a cookie for all the background check testing I did this week. 😉
What did you have for dinner this week?
Source: www.thefrugalgirl.com…