Wellllll….3/7 of my dinner meals were breakfast this week (four if I stick with my plan for pancakes tonight!)
It’s a good thing I shared some of my lunch meals with you this week, just so you don’t think I subsist solely on eggs and cereal. Ha.
What I Spent
I spent:
- $102 at Aldi
And that was it!
What We Ate
Saturday
I had gone for a 7-mile hike earlier in the day, but oddly, I wasn’t even that hungry when I got home.
So Zoe and I had scrambled egg burritos and some oranges for dinner.
Sunday
I had some broccoli to use, so I made some bourbon chicken (with broccoli, obviously!)
Monday
I made a fruit and yogurt smoothie plus waffles for Zoe and me.
Tuesday
I made a grilled chicken salad so I could pack leftovers for work the next day.
Wednesday
It was one of those shifts where you shower immediately upon arriving at home. Once showered, I ate a bowl of cereal, caught up with Zoe, and went to bed.
Thursday
Cheese ravioli plus a green salad plus the last of that marked-down cheese bread I bought and froze a while back.
Friday
I have a work shift today and tomorrow, so my timeline tonight is tight. I’m thinking pancakes sound good.
(Narrator: Kristen always thinks pancakes sound good.)
What did you have for dinner this week?
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